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Balkan Lunch Box

Classic Balkan Veal Stew Recipe #veal #stew | balkanlunchbox.com

Dive Bar Veal Stew

Today’s veal stew recipe is all about comfort. This meat stew begins with a quick sautéing of meat over veggies. (All to form a slight crust on the ...

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Filed Under: Soups & Stews5 Comments

Pressure Cooker Beef Cutlets cooked in beef stock with vegetables. Mega soft, juicy and ripe schnitzels (cutlets) that will impress your family AND guests alike. Ultra easy way to immediately upgrade your cooking CV.

Pressure Cooker Beef Cutlets & An Overview of Balkan Food

Today we handle the Pressure Cooker Beef Cutlets cooked in beef stock infused with minced vegetables. Quickly fired up to seal the juices inside, ...

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Filed Under: Featured, Main Courses12 Comments

Creamy Chicken and Vegetable Pasta Sauce is EXACTLY what you need on a night like this! Our creamiest and dreamiest sauce yet, chockfull of veggies (frozen or fresh both work) infused with hard yellow cheese melted to perfection. Did we mention it's heavily accented with perfect chicken simmered on butter? This sauce is best over pasta, but we won't get mad if you use it for rice, polenta, mashed potatoes, etc. etc.

Creamy Chicken and Vegetable Pasta Sauce

Creamy Chicken and Vegetable Pasta Sauce is EXACTLY what you need on a night like this! The creamiest and dreamiest sauce on the blog yet, chockfull ...

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Filed Under: Main Courses1 Comment

Flawlessly roasted, tender red bull's horn peppers in heavy cream-plus-cheese white sauce... This peppers sauce recipe is achieved by first roasting peppers (you can use bell peppers instead of Italian bull horn peppers) to a soft perfection, and then simmered in heavy cream, garlic and cheese. How perfect is this side dish?

Roasted Red Peppers in White Sauce

Flawlessly roasted, tender red bull's horn peppers in heavy cream-plus-cheese white sauce... This peppers sauce recipe is achieved by first roasting ...

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Filed Under: Side Dishes, Vegetarian12 Comments

Veal pâté is a smooth, spread that works well as an appetizer or a side. Rich meat flavor is sweetened by being simmered in onions, and additionally softened by blending with mayonnaise and sour cream. It's not a surprise this decadent spread is everyone's favorite breakfast. 

Balkan Veal Pâté

Veal pâté is a smooth spread that is both an appetizer and a side dish. Rich meat flavor is sweetened and simmered in onions, then additionally ...

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Filed Under: Appetizers & Preserves9 Comments

Macedonian baked beans (tavče gravče) are a classic side dish present for every holiday, and on many days in between. Large, flat beans are softened to the just-before-falling-apart level, and then baked with chunks of onion and in an abundant amount of sweet paprika.

Pan Baked Beans: Balkan (Macedonian) Baked Beans (Tavče Gravče)

Macedonian baked beans (tavče gravče) are a classic side dish present for every holiday, and on many days in between. Large, flat beans are softened ...

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Filed Under: Side Dishes, Vegetarian8 Comments

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Welcome to BLB, a blog about the art of Balkan cuisine! I’m Aida and I photograph, film and develop recipes + write stories about the Balkans for the folks who want to more about its people and food. My sister Aleksandra helps me. Find out more here…

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