Thick, hearty mushroom soup from Herzegovina. A nice vegetarian option from the Balkans. Serve with red wine and toasted garlic bread. (BOSANSKI) Most of the Balkan, Eastern and Southeastern Europe cookbooks written in English are laughable. I’ve built a collection over time, and am yet to find a decent one. Most recipes supposed to be from the…
Soups & Stews
Chicken Farina Noodle Soup
Today’s recipe is for the Chicken Grits Noodle Soup. (BOSANSKI) Before you exclaim “another soup, Aida?!” let me add it’s been raining for the past five days, and there is nothing more comforting than a bowl of my sister’s Chicken Grits Noodle Soup (pileća supica sa griz noklicama). We’ve already established that chicken soup is penicillin in some…
