Potato stuffed peppers: crunchy, light green peppers, stuffed with a filling of grated potatoes, onions and spices, and then baked. The result is ...
Vegetarian
Hash Brown Potato Pie
If you love hash browns, you'll adore this hash brown potato pie. Finished in 60-min or less, topped with sour cream and minced garlic, it's a pie ...
Plum Pie Recipe
Plum pie recipe: a dessert made with dried plums, walnuts and phyllo. Who needs baklava, when you can make something even better? (BOSANSKI) You ...
Fermenting Cabbage Plus A Fresh Cabbage Salad
If you ever wondered how to ferment cabbage, here it is! Simple formula for a complex result: great cabbage for salad, chockfull of vitamins and ...
Balkan (Bosnian) Baklava Recipe
Bosnian (Balkan) baklava is the midcentury modern of baklavas; its value is its simplicity. Baklava at its core is a strong sweet meal. Done well, one ...
Crescent Rolls (Crescents)
Today we make simple crescents filled with jam. Milk infused dough, rolled out and stuffed with a jam of your choice, then baked. A perfect way to ...
