Grated beet and carrot salad: the healthiest meal you'll have all week.
Beet and Carrot Salad
- 1 beet large
- 5 carrots large
- ½ tablespoon salt
- 2 tablespoons oil
- ½ tablespoon vinegar
- ½ lemon juice only
- Peel and wash beet and carrots. Grate them.
- Mix salt, oil, vinegar, and lemon juice separately. Add to the salad. Mix really well.
- (Optional) Leave in the fridge for a couple of hours.
Be careful with the beet, the color it spews will color your clothes, hands, and counters.