• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Balkan Recipes
  • About BLB
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • RSS
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipe Index
  • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • YouTube
  • ×
    Balkan Lunch Box > Recipes > Bosnian Recipes > Pasta with Veggies in White Sauce

    Pasta with Veggies in White Sauce

    Published: Jun 7, 2016 · Modified: Apr 5, 2022 by Aida

    Jump to Recipe Jump to Video Print Recipe

    Pasta with veggies in white sauce is lightning fast for those days when you want something quick, something healthy, something comforting. 

    pasta in white sauce prep makaroni u bijelom sosu 000

    A nice veggie dish. 

    Recipe adapted from the one by Samir Hajdarevic

    pasta in white sauce prep makaroni u bijelom sosu
    000 pasta in white sauce prep makaroni u bijelom sosu

    Pasta with Veggies in White Sauce

    Aida
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 35 minutes mins
    Total Time 40 minutes mins
    Course Main Course
    Servings 4

    Ingredients
      

    • 2 tablespoons butter
    • 10.5 ounces veggies peppers, green beans, carrots, corn, peas, etc. cleaned and diced
    • 15 ounces water
    • 7 ounces heavy cream
    • ½ teaspoon parsley
    • 1 teaspoon mustard
    • ½ bouillon or Vegeta
    • 1 ounce Parmesan grated
    • Pasta of your choice for 4 people

    Instructions
     

    • In a deep pan heat butter on medium temperature. Add vegetables and water. Stir and cook 15 to 20 minutes or until vegetables are soft.
    • Add heavy cream, bouillon, mustard, Parmesan and parsley to vegetables stir, then bring to a boil. Let boil for a minute or two. Lower heat and continue cooking an additional 10 minutes.
    • Cook pasta based on box directions.
    • Combine and serve.

    Video

    Notes

    The time may vary depending on whether you're using fresh or frozen vegetables.
    Tried this recipe?Let us know how it was!
    « Balkan Gourmet Hamburger
    Chicken and Mushroom Risotto in White Wine [1-hour, Stovetop] »


    Reader Interactions

    Comments

    1. linda says

      January 15, 2021 at 8:52 am

      What is vegetable ? What can I use instead of it

      Reply
      • Aida says

        January 19, 2021 at 7:25 am

        You can use any veggies you like. We like the frozen mix.

        Reply
    5 from 2 votes (2 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Aida and Aleksandra of Balkan Lunch Box, standing together.

    Welcome! I'm Aida, creator of Balkan Lunch Box, food blog about traditional and contemporary Balkan cuisine. My sister Aleksandra helps me.

    Learn more about me →

    As seen on

    Popular

    • Three biscuits on a gray background, one being halved with a fork.
      Čupavci: Balkan Lamingtons [One Hour]
    • Closeup of four wafers.
      Balkan No Bake Wafer Cake (Oblatne, Oblande)
    • Old Fashioned Goulash with Beef and Mushrooms
    • Stewed apple in a clear bowl, on the table.
      Stewed Stuffed Apples in Syrup (Tufahije)
    • Soup in a silver bowl with a lid, a kitchen cloth, two slices of bread, a lemon wedge and a spoon.
      Okra Soup: Creamy Chicken Soup with Okra (Bosnian Bey's Soup, Begova Čorba)
    • ajvar, chutney, pepper chutney, eggplant chutney, balkan spread, balkan dip ajvar, red pepper and eggplant dip, pepper dip | balkanlunchbox.com
      Ajvar
    • Moussaka in a pan.
      EASY Serbian Ground Beef Potato Moussaka Casserole
    • Closeup of a stuffed pepper.
      Best Classic Baked Stuffed Peppers with Ground Beef and Rice (Punjene Paprike)
    • Quarter of a burek pie on a plate on gray background.
      Burek
    • Rice and chicken in a sheet pan, overhead.
      Easy Baked Chicken Over Rice Casserole (Chicken Thighs and Drumsticks) [4 Ingredients, 1 Pan]

    Favorite Salads

    • Russian Salad or Salad Olivier
    • Bowl with carrots and apple, and carrot and apple and a spoon on a table.
      Grated Apple and Carrot Salad [Two Ingredients, Ten Minutes]
    • A bowl of carrot and beet salad, a beet, carrots and fork on the side.
      Grated Beet and Carrot Salad [Five Ingredients, Ten Minutes]
    • Shopska Salad

    Latest & Greatest

    • A ladle holding bean soup above the blue bowl, on an orange background.
      High Protein Balkan Bean Soup (Visokoproteinski Grah/ Visokoproteinski Pasulj)
    • A glass bowl full of stuffed peppers.
      21+ Pepper Recipes
    • A hand holdling a fork with scallion salad above a black bowl filled with salad on an orange background.
      Scallion Salad with Sour Cream (Lukmira) [2 Ingredients, 5 minutes]
    • Four photographs of different stews in one pin.
      14+ Best Stew Recipes





    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Accessibility Statement

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    Copyright © 2014 - 2025 Balkan Lunch Box

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.