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    Balkan Lunch Box > Recipes > Recipes By Country > Bosnian Recipes

    Bosnian Recipes

    On Balkan Lunch Box you’ll find a perfect mix of traditional and contemporary Bosnian recipes. 

    We suggest you start with a bowl of warm Bey’s Soup, and move over to Dolmas, (different stuffed veggies). For those more adventurous, why not try the meat and potato pie, Mixed Burek? 

    For dessert have a taste of Baklava, Tufahije (Stuffed Apples), or Plum Pie. 

    Latest In Bosnian Recipes

    A ladle holding bean soup above the blue bowl, on an orange background.

    High Protein Balkan Bean Soup (Visokoproteinski Grah/ Visokoproteinski Pasulj)

    A hand holdling a fork with scallion salad above a black bowl filled with salad on an orange background.

    Scallion Salad with Sour Cream (Lukmira) [2 Ingredients, 5 minutes]

    A hand holding a cookie and several in the background.

    Hazelnut Cookies (Lješnjašnice) [Four Ingredients]

    A white plate full of satarash dish on a white honeycomb table.

    Classic Satarash: Pepper, Onion and Tomato Stew (Sataraš)

    Piece of pie on a blue plate, a napkin and a pan with pie in the back, on a gray background.

    Meat Pie Recipe with Ground Beef (Ćoravi Burek)

    A slice of bread with jam, hand that's holding a spoon full of jam, and a jar in the background on gray background.

    Raspberry Jam [Three Ingredients, Stovetop, 40-min]

    A hand holding a bottle of liqueur, pouring it into a small shot glass, another shot glass in the distance, bottle cap, and a couple of raspberries on a dark blue marble background.

    Homemade Raspberry Liqueur (Malinovača, Malinovac Liker) [Three Ingredients]

    Breaded eggplant and zucchini: if you've ever had doubts about these two, now is the time to put them to rest. Tough but dewy eggplant and zucchini, dipped in flour and egg, then frizzled until a perfectly crunchy yet soft.

    Breaded Eggplant and Zucchini

    Collage with four different meals.

    Best Bosnian Bajram Recipes (Bayram/ Eid Ideas)

    Three pieces of spinach pie.

    EASY Feta and Ricotta Cheese and Spinach Pie With Phyllo Dough

    Moussaka in a pan.

    EASY Serbian Ground Beef Potato Moussaka Casserole

    Closeup of four wafers.

    Balkan No Bake Wafer Cake (Oblatne, Oblande)

    Woman holding halved pogacha.

    Pogacha (Pogača): Traditional Balkan Bread Without Yeast

    Livers in ladle.

    Pan Fried Chicken Liver and Onions [How to Cook Liver]

    Meat dish served in a traditional bowl sahan.

    EASY Meat Sauce Recipe: Bosnian Mini Ćevap

    Paprikash in a ladle.

    Authentic Chicken and Potato Paprikash with Dumplings

    Sauce being poured over medallions

    Veal Medallions in Creamy Mushroom Sauce

    Closeup of a poppy seed slice.

    Potica (Povitica) Poppy Seed Roll

    Russian Salad or Salad Olivier

    Poached Quince Dessert

    Veal Shank Roast (Teleća Koljenica)

    A hand holding a chocolate ball above a glass bowl full of chocolate balls.

    Hazelnut Chocolate Balls (Bombice od Lješnjaka/ Lešnika)

    A plate with eggs and peppers (satarash) with two halves of integral bread with a fork and two eggs on a dark marble background.

    Scrambled Eggs and Veggies (Sataraš sa Jajima) [Egg Satarash]

    Erva's Very Berry Raspberry Cake

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    Aida and Aleksandra of Balkan Lunch Box, standing together.

    Welcome! I'm Aida, creator of Balkan Lunch Box, food blog about traditional and contemporary Balkan cuisine. My sister Aleksandra helps me.

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